Pork Chop And Rice Dish Recipe

1. 1

   Brown chops in oil.

2. 2

   Mix rice, chicken noodle soup and water and half of onion soup together in a bowl.

3. 3

   Pour half of rice mix into a casserole, lay pork chops on top.

4. 4

   Spoon rest of rice mix around the chops.

5. 5

   Sprinkle top of chops with the remaining onion soup.

6. 6

   Cover and bake at 350 degrees for one hour.

7. 7

   Can be made in large casserole or possibly roaster if you care to make a large quantity.

8. 8

   You can triple recipe or possibly make a dozen chops just adjust the rest of the recipe accordingly.

9. 9

   Sometimes have used chicken vegetable soup as a substitute for chicken noodle soup and it works fine.

* Per serving · 4 servings · Values may vary.

No additional tips available.