How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Galatoire'S Shrimp Rémoulade?

You need 14 ingredients. The key ingredients include: 4 celery ribs, coarsely chopped, 4 green onions, coarsely chopped, 1 small onion, chopped (about 1/2 cup), 3/4 cup fresh Italian parsley, and more.

Is Galatoire'S Shrimp Rémoulade suitable as seafood?

Yes, Galatoire'S Shrimp Rémoulade falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Galatoire'S Shrimp Rémoulade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Galatoire'S Shrimp Rémoulade Recipe

Name: Galatoire'S Shrimp Rémoulade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 celery ribs, coarsely chopped; 4 green onions, coarsely chopped; 1 small onion, chopped (about 1/2 cup); 3/4 cup fresh Italian parsley; 1/2 cup red wine vinegar; 1/2 cup ketchup; 1/2 cup tomato puree; 1/2 cup Creole mustard; 1 tablespoon prepared horseradish; 1 teaspoon Worcestershire sauce; 1 cup plus 2 tablespoons vegetable oil; 2 teaspoons paprika (optional); 2 pounds cooked fresh large shrimp, peeled and deveined; Lettuce leaves

Galatoire'S Shrimp Rémoulade

Eats Now Editorial Team · 902 kcal · Seafood

Galatoire'S Shrimp Rémoulade – a delicious recipe with celery, green onions, onion, fresh Italian parsley, red wine vinegar, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Galatoire'S Shrimp Rémoulade

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