Gala Sour Cream Dip Recipe

Name: Gala Sour Cream Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. dairy sour cream; 1/2 c. chopped onion; 1/4 c. chopped green pepper; 2 Tbsp. chopped pimiento; 1 Tbsp. prepared horseradish; 2 tsp. dill weed; 1 tsp. Worcestershire sauce; 1 tsp. seasoned salt; 1/4 tsp. salt; 1/8 tsp. garlic powder; 1/8 tsp. pepper; 1 lb. round rye bread, unsliced; assorted vegetable dippers; bread cubes

Servings: persons

2 c. dairy sour cream
1/2 c. chopped onion
1/4 c. chopped green pepper
2 Tbsp. chopped pimiento
1 Tbsp. prepared horseradish
2 tsp. dill weed
1 tsp. Worcestershire sauce
1 tsp. seasoned salt
1/4 tsp. salt
1/8 tsp. garlic powder
1/8 tsp. pepper
1 lb. round rye bread, unsliced
assorted vegetable dippers
bread cubes

1
Combine all ingredients for dip in small mixing bowl.
2
Cover and chill for 2 to 3 hours to allow flavors to blend.
3
Meanwhile, preheat oven to 400u00b0.
4
Cut a thin slice from top of bread. Carefully hollow out center of bread, leaving a 1-inch shell on sides and bottom.
5
Cut inside pieces into 1-inch cubes.
6
Place bread shell and cubes on baking sheet.
7
Bake about 10 minutes or until toasted.
8
Cool completely on wire rack.

250

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 c. dairy sour cream, 1/2 c. chopped onion, 1/4 c. chopped green pepper, 2 Tbsp. chopped pimiento, and more.

Yes, Gala Sour Cream Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Gala Sour Cream Dip

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