How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Funnel Cakes?

You need 8 ingredients. The key ingredients include: 1 egg, beaten, 1 1/4 c. flour, 1 tsp. baking powder, 1/4 tsp. vanilla, and more.

Is Funnel Cakes suitable as baking & desserts?

Yes, Funnel Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Funnel Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Funnel Cakes Recipe

Name: Funnel Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 1 1/4 c. flour; 1 tsp. baking powder; 1/4 tsp. vanilla; 2/3 c. milk; 2 tsp. sugar; 1/4 tsp. salt; pinch of cinnamon and nutmeg (optional)

Funnel Cakes – a delicious recipe with egg, flour, baking powder, vanilla, milk, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg, beaten
1 1/4 c. flour
1 tsp. baking powder
1/4 tsp. vanilla
2/3 c. milk
2 tsp. sugar
1/4 tsp. salt
pinch of cinnamon and nutmeg (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Funnel Cakes

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