How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge Marble Cake?

You need 8 ingredients. The key ingredients include: 1 Duncan Hines golden butter cake mix, 1 small pkg. vanilla instant pudding (use dry), 3/4 c. oil, 1 (8 oz.) sour cream, and more.

Is Fudge Marble Cake suitable as baking & desserts?

Yes, Fudge Marble Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge Marble Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Marble Cake Recipe

Name: Fudge Marble Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Duncan Hines golden butter cake mix; 1 small pkg. vanilla instant pudding (use dry); 3/4 c. oil; 1 (8 oz.) sour cream; 4 eggs; 1 tsp. vanilla; 1 (5 oz.) can Hershey's chocolate syrup; 1 (6 oz.) pkg. chocolate chips

Fudge Marble Cake – a delicious recipe with cake mix, vanilla instant pudding, oil, sour cream, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Duncan Hines golden butter cake mix
1 small pkg. vanilla instant pudding (use dry)
3/4 c. oil
1 (8 oz.) sour cream
4 eggs
1 tsp. vanilla
1 (5 oz.) can Hershey's chocolate syrup
1 (6 oz.) pkg. chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1088 kcal
Category
Baking & Desserts

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