Fruity Pizza(Great Dessert)

1. 1

   Cut cookie dough into 1/8-inch slices.

2. 2

   Arrange dough slices, slightly overlapping, on foil-lined 14-inch pizza pan or 15 x 10 x 1-inch jelly roll pan.

3. 3

   Press edges to seal.

4. 4

   Bake at 375u00b0 fo 10 to 12 minutes or until golden brown.

5. 5

   Cool; remove from foil onto serving plate.

6. 6

   Fold whipped topping into sour cream; spread over crust.

7. 7

   Arrange fruit on whipped topping.

8. 8

   Chill.

9. 9

   Cut into wedges or square pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.