How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cheddar Cornbread?

You need 11 ingredients. The key ingredients include: 2 (8 1/2 ounce) boxes corn muffin mix, 1/2 cup whole milk, 2 minced garlic cloves, 1 (8 ounce) container cottage cheese, and more.

Is Broccoli Cheddar Cornbread suitable as baking & desserts?

Yes, Broccoli Cheddar Cornbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Broccoli Cheddar Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cheddar Cornbread Recipe

Name: Broccoli Cheddar Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 1/2 ounce) boxes corn muffin mix; 1/2 cup whole milk; 2 minced garlic cloves; 1 (8 ounce) container cottage cheese; 4 large eggs; 1 tablespoon salt; 1 cup grated cheddar cheese; 2 tablespoons grated cheddar cheese; 1/2 cup unsalted butter or 1/2 cup margarine; 1 medium onion, chopped; 1 (10 ounce) package frozen chopped broccoli, thawed but not drained

Broccoli Cheddar Cornbread

Eats Now Editorial Team · 743 kcal · Baking & Desserts

Broccoli Cheddar Cornbread – a delicious recipe with corn muffin, milk, garlic, cottage cheese, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Broccoli Cheddar Cornbread

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