How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruited Coconut Shrimp Stir Fry?

You need 7 ingredients. The key ingredients include: 1 (10 ounce) cartonseapak jumbo coconut shrimp, pineapple chunk, can, drained and juice reserved, 7 green onions, chopped into 1 '' pieces, 1 tablespoon vegetable oil, and more.

Is Fruited Coconut Shrimp Stir Fry suitable as seafood?

Yes, Fruited Coconut Shrimp Stir Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fruited Coconut Shrimp Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruited Coconut Shrimp Stir Fry Recipe

Name: Fruited Coconut Shrimp Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) cartonseapak jumbo coconut shrimp; pineapple chunk, can, drained and juice reserved; 7 green onions, chopped into 1 '' pieces; 1 tablespoon vegetable oil; orange marmalade, sauce packet (included in SeaPak Jumbo Coconut Shrimp package); 2 tablespoons low sodium soy sauce (may substitute regular soy sauce); 2 cups hot cooked white rice

Fruited Coconut Shrimp Stir Fry – a delicious recipe with cartonseapak jumbo coconut shrimp, pineapple, green onions, vegetable oil, orange marmalade, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 ounce) cartonseapak jumbo coconut shrimp
pineapple chunk, can, drained and juice reserved
7 green onions, chopped into 1 '' pieces
1 tablespoon vegetable oil
orange marmalade, sauce packet (included in SeaPak Jumbo Coconut Shrimp package)
2 tablespoons low sodium soy sauce (may substitute regular soy sauce)
2 cups hot cooked white rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
465 kcal
Category
Seafood

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