Fruit Salad with Poppy Seed Dressing

1. 1

   Cut the grapefruit and oranges in half and into skinless sections.

2. 2

   Peel and slice the avocado and put the slices into the lemon juice to prevent their darkening.

3. 3

   Arrange the fruits on watercress and tuck spears of the endive around.

4. 4

   Pour the Poppy Seed Dressing upon the fruit, but do not cover the endive, which may be eaten with the fingers.

5. 5

   Serve with balls made of the Spiced Cheese Salad mixture.

* Per serving · 4 servings · Values may vary.

No additional tips available.