How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Salad with Ginger Syrup?

You need 5 ingredients. The key ingredients include: 3 cups water, 2 cups sugar, 2 cups thinly sliced fresh ginger (1/2 lb; from a 10-inch piece), left unpeeled, 4 cups (1-inch pieces) summer fruit (such as mixed berries, melons, peaches, and/or nectarines), and more.

Is Fruit Salad with Ginger Syrup suitable as salads?

Yes, Fruit Salad with Ginger Syrup falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruit Salad with Ginger Syrup?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruit Salad with Ginger Syrup Recipe

Name: Fruit Salad with Ginger Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups water; 2 cups sugar; 2 cups thinly sliced fresh ginger (1/2 lb; from a 10-inch piece), left unpeeled; 4 cups (1-inch pieces) summer fruit (such as mixed berries, melons, peaches, and/or nectarines); 3 tablespoons small mint leaves

Fruit Salad with Ginger Syrup – a delicious recipe with water, sugar, ginger, summer fruit, mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cups water
2 cups sugar
2 cups thinly sliced fresh ginger (1/2 lb; from a 10-inch piece), left unpeeled
4 cups (1-inch pieces) summer fruit (such as mixed berries, melons, peaches, and/or nectarines)
3 tablespoons small mint leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Salads

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