How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit & Nut Fudge?

You need 8 ingredients. The key ingredients include: 2 cups sugar, ½ cup evaporated milk, ½ cup molasses, ⅛ cup butter, and more.

Is Fruit & Nut Fudge suitable as baking & desserts?

Yes, Fruit & Nut Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit & Nut Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit & Nut Fudge Recipe

Name: Fruit & Nut Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sugar; ½ cup evaporated milk; ½ cup molasses; ⅛ cup butter; 2 semi-sweet chocolate baking squares, melted; ½ cup nuts, cut fine; ¼ cup raisins or ¼ cup fruit; 1 teaspoon vanilla

Fruit & Nut Fudge – a delicious recipe with sugar, milk, molasses, butter, semi-sweet chocolate baking squares, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups sugar
½ cup evaporated milk
½ cup molasses
⅛ cup butter
2 semi-sweet chocolate baking squares, melted
½ cup nuts, cut fine
¼ cup raisins or ¼ cup fruit
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
733 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fruit & Nut Fudge

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