Fruit-Filled Oatmeal Bars

1. 1

   Combine in a mixing bowl flour, oats, brown sugar and baking soda.

2. 2

   Cut in butter until mixture resembles coarse crumbs. Reserve 1/2 cup of the flour mixture.

3. 3

   Press remaining flour mixture into the bottom of an ungreased 9 x 9 x 2 inch baking pan. Spread with preserves.

4. 4

   Sprinkle with reserved flour mixture. Bake at 350u00b0 for 30-35 minutes or until top is golden.

5. 5

   Cool in pan on wire rack.

6. 6

   Cut into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.