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1
place soften cream cheese in stand mixer and using paddle attachment mix till smooth
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2
shift 3 cups powder sugar
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3
slowly add in powder sugar in with cream cheese mixing till smooth
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4
in a double boiler melt 3 cups of chocolate till smooth and no lumps
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5
This is where you can be a bit creative with flavors add 1 1/2 table spoon of your desired flavor, raspberry, banana etc... for basic recipe i used vanilla
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6
stir in chocolate mixture with cream cheese mix stiring well till no streaks show
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7
scoop out mixture into a 9x13 dish spreading mixture to even density place in refrigerator for 1hour
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8
once chilled using a small spoon or melon baller scrap a small amount out and using your hands roll into a ball about the size of a large marble.
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9
you want it to be bite size.
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10
if you find the mixture is getting to soft on you, you can put back in frig for 30 mins
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11
Once you have all your mixture rolled out.
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12
Place back in frig to chill while you ponder how you wish to dress them up.
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13
You can server as is, roll in favorite crushed nuts, sprinkles, coca podwer, coconut etc...
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14
The possiblities are only limited by you.
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15
So have fun with it.
