How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 6 ingredients. The key ingredients include: 1 cup water, 1 cup sugar, 4 large eggs, 2 cups fruit dried, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup water; 1 cup sugar; 4 large eggs; 2 cups fruit dried; 1 teaspoon salt; 1 cup brown sugar

Fruit Cake – a delicious recipe with water, sugar, eggs, fruit dried, salt, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup water
1 cup sugar
4 large eggs
2 cups fruit dried
1 teaspoon salt
1 cup brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Flower Power Cupcakes
Blueberry-Lemon Muffins
Chocolate-Bourbon-Pecan Cake
Milk Chocolate Cupcakes

Fruit Cake

How did you like this recipe?

Frequently Asked Questions