How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peach Cake?

You need 8 ingredients. The key ingredients include: 1 lemon cake mix, 1 (21 ounce) can peach pie filling, 3 eggs, 1/2 cup sour cream, and more.

Is Peach Cake suitable as baking & desserts?

Yes, Peach Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peach Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peach Cake Recipe

Name: Peach Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lemon cake mix; 1 (21 ounce) can peach pie filling; 3 eggs; 1/2 cup sour cream; 1 (8 ounce) package cream cheese; 1 (3 1/2 ounce) package instant vanilla pudding; 1 (16 ounce) can crushed pineapple (undrained); 1 (8 ounce) container whipped topping

Peach Cake – a delicious recipe with lemon cake mix, peach pie filling, eggs, sour cream, cream cheese, vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lemon cake mix
1 (21 ounce) can peach pie filling
3 eggs
1/2 cup sour cream
1 (8 ounce) package cream cheese
1 (3 1/2 ounce) package instant vanilla pudding
1 (16 ounce) can crushed pineapple (undrained)
1 (8 ounce) container whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
342 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peach Cake

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