How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruit Cake?

You need 16 ingredients. The key ingredients include: 1 c. shortening, 1 c. dark brown sugar, 1 c. sour cream, 1 c. orange juice, and more.

Is Fruit Cake suitable as baking & desserts?

Yes, Fruit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fruit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fruit Cake Recipe

Name: Fruit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shortening; 1 c. dark brown sugar; 1 c. sour cream; 1 c. orange juice; 2 Tbsp. lemon juice; 1 c. chopped nuts; mixed fruit (any amount); 1 c. raisins; 1 c. dates; 2 tsp. vanilla; 4 eggs, beaten; 1 tsp. cinnamon; 1/2 tsp. cloves; 1/2 tsp. nutmeg; 1/4 tsp. allspice; 1/4 tsp. salt

Fruit Cake

Eats Now Editorial Team · 527 kcal · Baking & Desserts

Fruit Cake – a delicious recipe with shortening, brown sugar, sour cream, orange juice, lemon juice, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fruit Cake

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