Bake this irresistible Fruit and Nut Fudge at home. Made with chocolate chips, butter, cream and icing sugar. Easy step-by-step instructions included.
This Fruit and Nut Fudge relies on simple, everyday ingredients such as diced butter, single cream, sifted icing sugar and seedless raisins. It comes together quickly and makes 4 servings, at about 898 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fruit and Nut Fudge delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026