Bake this irresistible Asparagus-Ricotta Tart at home. Made with ricotta cheese, eggs, freshly grated Parmesan cheese and milk. Easy step-by-step instru…
This Asparagus-Ricotta Tart relies on simple, everyday ingredients such as ricotta cheese, large eggs, milk and snipped chives. It comes together quickly and makes 4 servings, at about 402 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Asparagus-Ricotta Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026