Frozen Mini Cinnamon-Coffee Cheesecakes Recipe

Name: Frozen Mini Cinnamon-Coffee Cheesecakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 Mr. Christie's Ginger Snaps Biscuits, finely crushed (about 1/2 cup); 2 Tbsp. Maxwell House Instant Coffee Original Roast; 1 Tbsp. water; 1 cup Philadelphia 95% Fat Free Cream Cheese Product; 1/4 cup sugar; 1 tsp. vanilla; 1/4 tsp. ground cinnamon; 1-1/2 cups thawed Cool Whip Light Whipped Topping; 1 oz. Baker's Semi-Sweet Chocolate; 1 can (284 mL) mandarin oranges, well drained

Servings: persons

12 Mr. Christie's Ginger Snaps Biscuits, finely crushed (about 1/2 cup)
2 Tbsp. Maxwell House Instant Coffee Original Roast
1 Tbsp. water
1 cup Philadelphia 95% Fat Free Cream Cheese Product
1/4 cup sugar
1 tsp. vanilla
1/4 tsp. ground cinnamon
1-1/2 cups thawed Cool Whip Light Whipped Topping
1 oz. Baker's Semi-Sweet Chocolate
1 can (284 mL) mandarin oranges, well drained

1
Place cookie crumbs in 12 paper-lined muffin cups.
2
Dissolve coffee granules in water in large bowl.
3
Add cream cheese product, sugar, vanilla and cinnamon; beat with whisk until well blended.
4
Stir in Cool Whip; spoon into muffin cups.
5
Freeze 3 hours or until firm.
6
Remove cheesecakes from freezer 15 min.
7
before serving.
8
Melt chocolate as directed on package.
9
Top cheesecakes with oranges; drizzle with chocolate.

584

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 12 Mr. Christie's Ginger Snaps Biscuits, finely crushed (about 1/2 cup), 2 Tbsp. Maxwell House Instant Coffee Original Roast, 1 Tbsp. water, 1 cup Philadelphia 95% Fat Free Cream Cheese Product, and more.

Yes, Frozen Mini Cinnamon-Coffee Cheesecakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Mini Cinnamon-Coffee Cheesecakes

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