How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frozen Lemon Torte?

You need 8 ingredients. The key ingredients include: 3/4 C (18 cookies) vanilla wafer crumbs, OR graham cracker crumbs (12 sqs), 3 eggs, separated, 1 Tbsp grated lemon peel, 1/4 C lemon juice, and more.

Is Frozen Lemon Torte suitable as baking & desserts?

Yes, Frozen Lemon Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Frozen Lemon Torte?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Frozen Lemon Torte Recipe

Name: Frozen Lemon Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 C (18 cookies) vanilla wafer crumbs, OR graham cracker crumbs (12 sqs); 3 eggs, separated; 1 Tbsp grated lemon peel; 1/4 C lemon juice; 1/4 C sugar; 1/8 tsp salt; Another 1/4 C sugar; 1 C whipped cream or 2 C frozen whipped topping, thawed

Frozen Lemon Torte – a delicious recipe with vanilla wafer crumbs, eggs, lemon peel, lemon juice, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 C (18 cookies) vanilla wafer crumbs, OR graham cracker crumbs (12 sqs)
3 eggs, separated
1 Tbsp grated lemon peel
1/4 C lemon juice
1/4 C sugar
1/8 tsp salt
Another 1/4 C sugar
1 C whipped cream or 2 C frozen whipped topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
507 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Frozen Lemon Torte

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