Frosted Shortbread Squares

1. 1

   Mix the sifted flour with brown sugar.

2. 2

   Cut in (with a pastry blender or fork) margarine to this mixture until it resembles coarse meal.

3. 3

   Press firmly in ungreased jelly roll pan (10 x 15 x 1-inch).

4. 4

   Bake at 325u00b0 for about 25 minutes.

5. 5

   While still hot, spread on the chocolate chips and sprinkle with nuts.

6. 6

   Cut while warm.

7. 7

   May be refrigerated also.

* Per serving · 4 servings · Values may vary.

No additional tips available.