How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Tofu?

You need 5 ingredients. The key ingredients include: 1 (350 g) package extra firm tofu, 3 tablespoons tamari or 3 tablespoons soya sauce, 1/4 cup Red Star nutritional yeast, 1 teaspoon seasoning (EG Tony Chachere's, Mrs Dash or mix your own combination), and more.

Is Fried Tofu suitable as vegetarian?

Yes, Fried Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fried Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Tofu Recipe

Name: Fried Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (350 g) package extra firm tofu; 3 tablespoons tamari or 3 tablespoons soya sauce; 1/4 cup Red Star nutritional yeast; 1 teaspoon seasoning (EG Tony Chachere's, Mrs Dash or mix your own combination); 1 tablespoon olive oil, to lightly grease a skillet (or other veggie oil)

Fried Tofu – a delicious recipe with soya sauce, Red, Chachere, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (350 g) package extra firm tofu
3 tablespoons tamari or 3 tablespoons soya sauce
1/4 cup Red Star nutritional yeast
1 teaspoon seasoning (EG Tony Chachere's, Mrs Dash or mix your own combination)
1 tablespoon olive oil, to lightly grease a skillet (or other veggie oil)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
33 kcal
Category
Vegetarian

Eats Now Editorial Team

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Fried Tofu

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