How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Rice?

You need 9 ingredients. The key ingredients include: 4 c. cooked rice (cooked previous day), 2 eggs, 1/4 tsp. salt, 4 Tbsp. oil, and more.

Is Fried Rice suitable as meat & poultry?

Yes, Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Rice Recipe

Name: Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 c. cooked rice (cooked previous day); 2 eggs; 1/4 tsp. salt; 4 Tbsp. oil; 1 bunch green onions; 1 c. diced cooked meat (chicken, beef, shrimp etc.); 1/2 c. frozen peas (small ones-thawed); 1/2 c. shivered nuts (cashews almonds etc.); 2 Tbsp soy sauce or to taste

Fried Rice – a delicious recipe with rice, eggs, salt, oil, green onions, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. cooked rice (cooked previous day)
2 eggs
1/4 tsp. salt
4 Tbsp. oil
1 bunch green onions
1 c. diced cooked meat (chicken, beef, shrimp etc.)
1/2 c. frozen peas (small ones-thawed)
1/2 c. shivered nuts (cashews almonds etc.)
2 Tbsp soy sauce or to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Fried Rice

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