How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Peach Pies?

You need 9 ingredients. The key ingredients include: 4 ripe peaches, peeled and cubed to 1/2 inch (to make about 2 cups), 4 tablespoons sugar, 2 tablespoons fresh lemon juice, 1/4 teaspoon cinnamon, and more.

Is Fried Peach Pies suitable as baking & desserts?

Yes, Fried Peach Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fried Peach Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fried Peach Pies Recipe

Name: Fried Peach Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ripe peaches, peeled and cubed to 1/2 inch (to make about 2 cups); 4 tablespoons sugar; 2 tablespoons fresh lemon juice; 1/4 teaspoon cinnamon; 1 1/4 cups self-rising flour; 1/2 teaspoon salt; ⅓ cup lard or unsalted butter, chilled; 1/4 cup ice water; Peanut oil for deep-frying

Fried Peach Pies – a delicious recipe with peaches, sugar, lemon juice, cinnamon, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 ripe peaches, peeled and cubed to 1/2 inch (to make about 2 cups)
4 tablespoons sugar
2 tablespoons fresh lemon juice
1/4 teaspoon cinnamon
1 1/4 cups self-rising flour
1/2 teaspoon salt
⅓ cup lard or unsalted butter, chilled
1/4 cup ice water
Peanut oil for deep-frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Baking & Desserts

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