How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Lumpia (Eggrolls)?

You need 13 ingredients. The key ingredients include: 1/2 cup shrimps, shelled, 2 bunches spring onions, coarsely chopped, 1 1/2 cups meat asado, 8 pieces chinese mushrooms (soak in water and cut into pieces), and more.

Is Fried Lumpia (Eggrolls) suitable as general?

Yes, Fried Lumpia (Eggrolls) falls under the General category and is a great choice for this type of meal.

How do I store leftover Fried Lumpia (Eggrolls)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Lumpia (Eggrolls) Recipe

Name: Fried Lumpia (Eggrolls)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup shrimps, shelled; 2 bunches spring onions, coarsely chopped; 1 1/2 cups meat asado; 8 pieces chinese mushrooms (soak in water and cut into pieces); 1 cup bamboo shoots, strips; 2 egg yolks; 1 Tbsp. rice wine; 2 Tbsp. flour; dash of pepper; dash of salt; 10 - 12 pieces Semex lumpia wrappers; 2 egg whites; 1/2 cup sesame seeds

Fried Lumpia (Eggrolls)

Eats Now Editorial Team · 449 kcal · General

Fried Lumpia (Eggrolls) – a delicious recipe with shrimps, bunches spring onions, asado, chinese mushrooms, bamboo shoots, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 General

Fried Lumpia (Eggrolls)

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