How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Hominy?

You need 5 ingredients. The key ingredients include: 6 slices bacon, cut into pieces, 1/8 teaspoon black pepper, 1/2 teaspoon salt, 2 (16 ounce) cans hominy, drained, and more.

Is Fried Hominy suitable as meat & poultry?

Yes, Fried Hominy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Hominy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Hominy Recipe

Name: Fried Hominy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon, cut into pieces; 1/8 teaspoon black pepper; 1/2 teaspoon salt; 2 (16 ounce) cans hominy, drained; 2 scallions, diced, including tops

Fried Hominy – a delicious recipe with bacon, black pepper, salt, hominy, scallions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices bacon, cut into pieces
1/8 teaspoon black pepper
1/2 teaspoon salt
2 (16 ounce) cans hominy, drained
2 scallions, diced, including tops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fried Hominy

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