Fried Egg Breakfast Tacos Recipe

1. 1

   Set a small nonstick skillet over medium heat and add a little oil.

2. 2

   Add the cooked beef and heat it, about 5 minutes.

3. 3

   Push the beef to the side, add a bit more oil to the center, and break in 1 egg.

4. 4

   Season with a little salt and fry until the white is set.

5. 5

   Remove to a warm plate and repeat with the remaining 5 eggs.

6. 6

   Meanwhile, heat the tortillas, either directly over a gas flame or in a dry cast-iron skillet until theyre puffed and a little blistered.

7. 7

   Place an egg on top of each tortilla and spoon the beef on top of the eggs.

8. 8

   Top with ketchup and serve right away.

* Per serving · 4 servings · Values may vary.

No additional tips available.