How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Chicken?

You need 9 ingredients. The key ingredients include: 20 chicken thighs, 2 c. shortening, 4 eggs, 1 Tbsp. lemon juice, and more.

Is Fried Chicken suitable as meat & poultry?

Yes, Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Chicken Recipe

Name: Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 chicken thighs; 2 c. shortening; 4 eggs; 1 Tbsp. lemon juice; 1 Tbsp. salt; 1 Tbsp. garlic salt; 1 Tbsp. onion salt; 1 Tbsp. pepper; 5 c. flour

Fried Chicken – a delicious recipe with chicken, shortening, eggs, lemon juice, salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

20 chicken thighs
2 c. shortening
4 eggs
1 Tbsp. lemon juice
1 Tbsp. salt
1 Tbsp. garlic salt
1 Tbsp. onion salt
1 Tbsp. pepper
5 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2129 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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