How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fried Catfish?

You need 7 ingredients. The key ingredients include: 1 pound To 1-3/4 Pounds Catfish Fillets, 2 Tablespoons Prepared Mustard, ⅔ cups Yellow Cornmeal, 1/2 teaspoons Salt, and more.

Is Fried Catfish suitable as seafood?

Yes, Fried Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fried Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fried Catfish Recipe

Name: Fried Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound To 1-3/4 Pounds Catfish Fillets; 2 Tablespoons Prepared Mustard; ⅔ cups Yellow Cornmeal; 1/2 teaspoons Salt; 1/2 teaspoons Pepper; 1/4 teaspoons To 1/2 Teaspoon Ground Red Pepper (depending On How Hot You Like It); Cooking Oil Or Shortening

Fried Catfish – a delicious recipe with Yellow Cornmeal, Salt, Pepper, Ground Red Pepper, Cooking Oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound To 1-3/4 Pounds Catfish Fillets
2 Tablespoons Prepared Mustard
⅔ cups Yellow Cornmeal
1/2 teaspoons Salt
1/2 teaspoons Pepper
1/4 teaspoons To 1/2 Teaspoon Ground Red Pepper (depending On How Hot You Like It)
Cooking Oil Or Shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
40 kcal
Category
Seafood

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Fried Catfish

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