Wasabi Mayonnaise for Crab, Fish or Clam Cakes — Seafood recipe

Wasabi Mayonnaise for Crab, Fish or Clam Cakes

Eats Now Editorial Team  · 478 kcal  · Seafood

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Bake this irresistible Wasabi Mayonnaise for Crab, Fish or Clam Cakes at home. Made with wasabi, mayonnaise, garlic and olive oil. Easy step-by-step ins…

This Wasabi Mayonnaise for Crab, Fish or Clam Cakes relies on simple, everyday ingredients such as wasabi, mayonnaise, garlic clove, minced and olive oil. It comes together quickly and makes 4 servings, at about 478 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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