Fried Calamari With Thai Roasted Chili Garlic Sauce

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1 Lb Calamari", "For batter:", "1 cup all-purpose flour", "1/2 tsp salt", "1 tsp dried oregano", "1 tsp paprika", "1/4 tsp black pepper", "For Chili Sauce:", "2 TBL Hokan garlic chili sauce", "2 TBL ""Wild Thymes"" Thsi Chili Roasted Garlic", "2 tsp balsamic vinegar", "2& 1/2 tsp honey", "1/2 tsp Rice Wine vinegar"].

Yes, Fried Calamari With Thai Roasted Chili Garlic Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.