How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Frick Beef Marinade?

You need 6 ingredients. The key ingredients include: 1/2 tsp. crumbled rosemary, 1 1/2 tsp. minced garlic, 1 tsp. vegetable oil, 1/2 tsp. vinegar, and more.

Is Frick Beef Marinade suitable as meat & poultry?

Yes, Frick Beef Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Frick Beef Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Frick Beef Marinade Recipe

Name: Frick Beef Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tsp. crumbled rosemary; 1 1/2 tsp. minced garlic; 1 tsp. vegetable oil; 1/2 tsp. vinegar; 1/2 tsp. salt; 1/4 tsp. pepper

Frick Beef Marinade – a delicious recipe with rosemary, garlic, vegetable oil, vinegar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 tsp. crumbled rosemary
1 1/2 tsp. minced garlic
1 tsp. vegetable oil
1/2 tsp. vinegar
1/2 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Meat & Poultry

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Frick Beef Marinade

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