How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Tuna Steaks With Hoisin Ginger Marinade?

You need 8 ingredients. The key ingredients include: 2 teaspoons sesame oil, 2 tablespoons soy sauce, 3 tablespoons sherry wine, 2 tablespoons hoisin sauce, and more.

Is Fresh Tuna Steaks With Hoisin Ginger Marinade suitable as seafood?

Yes, Fresh Tuna Steaks With Hoisin Ginger Marinade falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fresh Tuna Steaks With Hoisin Ginger Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Tuna Steaks With Hoisin Ginger Marinade Recipe

Name: Fresh Tuna Steaks With Hoisin Ginger Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons sesame oil; 2 tablespoons soy sauce; 3 tablespoons sherry wine; 2 tablespoons hoisin sauce; salt and pepper; 1 teaspoon garlic, chopped; 1 teaspoon ginger, finely chopped; 4 -6 ounces tuna steaks, sushi grade

Fresh Tuna Steaks With Hoisin Ginger Marinade – a delicious recipe with sesame oil, soy sauce, sherry wine, hoisin sauce, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 teaspoons sesame oil
2 tablespoons soy sauce
3 tablespoons sherry wine
2 tablespoons hoisin sauce
salt and pepper
1 teaspoon garlic, chopped
1 teaspoon ginger, finely chopped
4 -6 ounces tuna steaks, sushi grade

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
300 kcal
Category
Seafood

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Fresh Tuna Steaks With Hoisin Ginger Marinade

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