How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Summer Pasta ?

You need 10 ingredients. The key ingredients include: 1 box Dreamfields lingune, 1 1/2 packages of diced prosciutto (you can use Serano ham or crisp bacon as well), 3 bags of baby spinach, 1 bunch baby arugula, and more.

Is Fresh Summer Pasta suitable as pasta & noodles?

Yes, Fresh Summer Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fresh Summer Pasta ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Summer Pasta Recipe

Name: Fresh Summer Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Dreamfields lingune; 1 1/2 packages of diced prosciutto (you can use Serano ham or crisp bacon as well); 3 bags of baby spinach; 1 bunch baby arugula; 2 limes - juice and zest separated; 2 cups crumbed feta cheese; Salt and Pepper to taste; 2 shallots small dice; 2 cloves garlic minced; 4 tablespoons of good Extra virgin olice oil separated (extra on the side)

Try this homemade Fresh Summer Pasta recipe the whole family will love. Made with Dreamfields lingune, bacon, baby spinach and baby arugula. Easy step-b…

This Fresh Summer Pasta relies on simple, everyday ingredients such as box dreamfields lingune, bags of baby spinach, bunch baby arugula and crumbed feta cheese. It comes together quickly and makes 4 servings, at about 394 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fresh Summer Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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