How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Pear Cake?

You need 12 ingredients. The key ingredients include: 2 to 3 Bartlett pears, 1/2 c. butter or margarine, 1 1/4 c. sugar, 2 eggs, and more.

Is Fresh Pear Cake suitable as baking & desserts?

Yes, Fresh Pear Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fresh Pear Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fresh Pear Cake Recipe

Name: Fresh Pear Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 Bartlett pears; 1/2 c. butter or margarine; 1 1/4 c. sugar; 2 eggs; 1 tsp. grated lemon rind; 2 c. all-purpose flour; 2 1/2 tsp. baking powder; 1/4 tsp. salt; 3/4 tsp. ground ginger; 1/2 tsp. mace or nutmeg; 1/2 c. chopped walnuts or pecans; powdered sugar (optional)

Fresh Pear Cake

Eats Now Editorial Team · 1214 kcal · Baking & Desserts

Fresh Pear Cake – a delicious recipe with Bartlett, butter, sugar, eggs, lemon rind, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Fresh Pear Cake

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