How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Mushroom Pilaf?

You need 10 ingredients. The key ingredients include: 2 teaspoons butter, 1 (8 ounce) packagesliced fresh mushrooms, ¼ cup chopped green pepper, 2 tablespoons chopped onions, and more.

Is Fresh Mushroom Pilaf suitable as meat & poultry?

Yes, Fresh Mushroom Pilaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fresh Mushroom Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Mushroom Pilaf Recipe

Name: Fresh Mushroom Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons butter; 1 (8 ounce) packagesliced fresh mushrooms; ¼ cup chopped green pepper; 2 tablespoons chopped onions; 1 ⅓ cups water; ⅔ cup white rice; 1 teaspoon chicken bouillon granule; ⅛ teaspoon salt; 1 pinch garlic powder; 1 pinch ground black pepper

Fresh Mushroom Pilaf

Eats Now Editorial Team · 189 kcal · Meat & Poultry

Fresh Mushroom Pilaf – a delicious recipe with butter, mushrooms, green pepper, onions, water, white rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Fresh Mushroom Pilaf

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