How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Lemon Pepper Beef Stir Fry?

You need 14 ingredients. The key ingredients include: Marinade, 1 teaspoon cornstarch, 2 teaspoons fish sauce, 3/4 lb tri-tip beef, cut into 1-inch cubes (can sub flank or sirloin steak), and more.

Is Fresh Lemon Pepper Beef Stir Fry suitable as seafood?

Yes, Fresh Lemon Pepper Beef Stir Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fresh Lemon Pepper Beef Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Lemon Pepper Beef Stir Fry Recipe

Name: Fresh Lemon Pepper Beef Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Marinade; 1 teaspoon cornstarch; 2 teaspoons fish sauce; 3/4 lb tri-tip beef, cut into 1-inch cubes (can sub flank or sirloin steak); Glaze; 2 tablespoons fresh lemon juice; 1 tablespoon black pepper; 2 teaspoons sugar; The Rest; 1 tablespoon vegetable oil; 1 teaspoon butter; 2 garlic cloves, thinly sliced; 1 stalk lemongrass, bottom 4-inches minced (about 1 tablespoon and can sub grated lemon zest but not exactly the same); 2 walnut-sized shallots, thinly sliced

Try this homemade Fresh Lemon Pepper Beef Stir Fry recipe the whole family will love. Made with Marinade, cornstarch, fish sauce and tri-tip beef. Easy …

This Fresh Lemon Pepper Beef Stir Fry relies on simple, everyday ingredients such as marinade, cornstarch, fish sauce and glaze. It comes together quickly and makes 4 servings, at about 681 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fresh Lemon Pepper Beef Stir Fry

Tips for the best results

Variations & substitutions

My Personal Notes

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