How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Corn Chowder?

You need 9 ingredients. The key ingredients include: 4 large Ears of Sweet Corn, 1 large Onion, 1 Celery Rib (chopped), 1 1/3 c. Potatoes (diced), and more.

Is Fresh Corn Chowder suitable as soups & stews?

Yes, Fresh Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fresh Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Corn Chowder Recipe

Name: Fresh Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large Ears of Sweet Corn; 1 large Onion; 1 Celery Rib (chopped); 1 1/3 c. Potatoes (diced); 1 Tbsp. Margarine or Butter; 1 c. Water; 2 tsp. Chicken Bouillon Granules; 6 Tbsp. Flour; 3 c. 2% Milk

Fresh Corn Chowder – a delicious recipe with Onion, Celery, Potatoes, Margarine, Water, Chicken Bouillon Granules. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 large Ears of Sweet Corn
1 large Onion
1 Celery Rib (chopped)
1 1/3 c. Potatoes (diced)
1 Tbsp. Margarine or Butter
1 c. Water
2 tsp. Chicken Bouillon Granules
6 Tbsp. Flour
3 c. 2% Milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
383 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fresh Corn Chowder

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