Try this homemade Fresh Basil Pesto recipe the whole family will love. Made with basil, garlic, pine nuts and freshly grated parmesan cheese. Easy step-…
This Fresh Basil Pesto relies on simple, everyday ingredients such as packed fresh basil leaves, large garlic cloves, pine nuts (pignoli) and olive oil. It comes together quickly and makes 4 servings, at about 737 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026