How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Yogurt Cake?

You need 9 ingredients. The key ingredients include: 1 cup plain yogurt, 1 1/2 cups sugar, 1 1/2 cups flour, 2 eggs, and more.

Is French Yogurt Cake suitable as baking & desserts?

Yes, French Yogurt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover French Yogurt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Yogurt Cake Recipe

Name: French Yogurt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain yogurt; 1 1/2 cups sugar; 1 1/2 cups flour; 2 eggs; 1/4 cup oil; 1 teaspoon vanilla extract; 2 teaspoons rose water (optional); 2 teaspoons baking powder; 2 cups fruit

French Yogurt Cake – a delicious recipe with plain yogurt, sugar, flour, eggs, oil, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup plain yogurt
1 1/2 cups sugar
1 1/2 cups flour
2 eggs
1/4 cup oil
1 teaspoon vanilla extract
2 teaspoons rose water (optional)
2 teaspoons baking powder
2 cups fruit

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
700 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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