How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Toast Cupcakes?

You need 13 ingredients. The key ingredients include: 1 1/4 cups all-purpose flour, 2/3 cup milk, 1/2 cup yogurt, 1/2 cup white sugar, and more.

Is French Toast Cupcakes suitable as breakfast?

Yes, French Toast Cupcakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover French Toast Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

French Toast Cupcakes Recipe

Name: French Toast Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups all-purpose flour; 2/3 cup milk; 1/2 cup yogurt; 1/2 cup white sugar; 1/2 cup butter, melted; 1/2 cup raisins; 1/3 cup dark brown sugar; 2 tablespoons maple syrup, or more to taste; 1 1/2 teaspoons vanilla extract; 1 teaspoon baking powder; 1 teaspoon ground cinnamon; 1/2 teaspoon baking soda; 1/2 teaspoon salt

French Toast Cupcakes

Eats Now Editorial Team · 578 kcal · Breakfast

French Toast Cupcakes – a delicious recipe with flour, milk, yogurt, white sugar, butter, raisins. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

French Toast Cupcakes

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