How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 4 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 3 sweet onions, cut in half vertically and thinly sliced (about 1 3/4 pounds), 5 sprigs fresh thyme, 2 (14-ounce) cans fat-free, less-sodium beef broth.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 3 sweet onions, cut in half vertically and thinly sliced (about 1 3/4 pounds); 5 sprigs fresh thyme; 2 (14-ounce) cans fat-free, less-sodium beef broth

French Onion Soup – a delicious recipe with vegetable oil, sweet onions, thyme, beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon vegetable oil
3 sweet onions, cut in half vertically and thinly sliced (about 1 3/4 pounds)
5 sprigs fresh thyme
2 (14-ounce) cans fat-free, less-sodium beef broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
72 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Onion Soup

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