How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 8 ingredients. The key ingredients include: 1/2 c. butter, 1 1/2 tsp. salt, 8 c. beef broth, 8 (1/2-inch) toasted slices of French bread, and more.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 1/2 tsp. salt; 8 c. beef broth; 8 (1/2-inch) toasted slices of French bread; 8 slices Swiss cheese; 8 c. thinly sliced onions; 3 Tbsp. flour; pepper to taste

French Onion Soup – a delicious recipe with butter, salt, beef broth, bread, Swiss cheese, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. butter
1 1/2 tsp. salt
8 c. beef broth
8 (1/2-inch) toasted slices of French bread
8 slices Swiss cheese
8 c. thinly sliced onions
3 Tbsp. flour
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
718 kcal
Category
Soups & Stews

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