How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Onion Soup?

You need 10 ingredients. The key ingredients include: 6 medium onions, sliced and then chopped in fourths, 1/2 c. butter or margarine, 1 Tbsp. flour, 2 Tbsp. plus 2 tsp. beef stock base, and more.

Is French Onion Soup suitable as soups & stews?

Yes, French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Onion Soup Recipe

Name: French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium onions, sliced and then chopped in fourths; 1/2 c. butter or margarine; 1 Tbsp. flour; 2 Tbsp. plus 2 tsp. beef stock base; 1 c. Burgundy wine; 6 c. hot water; 2 beef bouillon cubes; dash of pepper; 1/4 tsp. browning and seasoning sauce; grated Gruyere or Swiss cheese

French Onion Soup

Eats Now Editorial Team · 402 kcal · Soups & Stews

French Onion Soup – a delicious recipe with onions, butter, flour, beef stock base, wine, hot water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

French Onion Soup

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