French Market Soup Mix Recipe

Name: French Market Soup Mix
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb dried navy beans; 1 lb dried pinto bean; 1 lb dried great northern beans; 1 lb dried split green peas; 1 lb dried split yellow peas; 1 lb dried black-eyed peas; 1 lb dried lentils; 1 lb dried baby lima beans; 1 lb dried large lima beans; 1 lb dried black beans; 1 lb dried red beans; 1 lb dried soybeans; 1 lb barley pearls

Servings: persons

1 lb dried navy beans
1 lb dried pinto bean
1 lb dried great northern beans
1 lb dried split green peas
1 lb dried split yellow peas
1 lb dried black-eyed peas
1 lb dried lentils
1 lb dried baby lima beans
1 lb dried large lima beans
1 lb dried black beans
1 lb dried red beans
1 lb dried soybeans
1 lb barley pearls

1
Combine all beans. Divide into 14 (2-cup)gift packages; present with the following recipe for French Market Soup.
2
FRENCH MARKET SOUP RECIPE: 2 cups French Market Soup mix 2 quarts water 1 ham hock 1 1/4 tsp. salt 1/4 tsp pepper 1 ( 16-oz.) can whole tomatoes, undrained and coarsely chopped 1 large onion, chopped 1 clove garlic, minced 1 chili pepper, coarsely chopped 1/4 cup lemon juice
3
Sort and wash 2 cups bean mix; place in a Dutch oven. Cover with water 2 inches above beans, and soak overnight.
4
Drain beans; add 2 quarts water, ham hock, salt and pepper. Cover and bring to a boil' reduce heat, and simmer 1 1/2 hours or until beans are tender.
5
Add remaining ingredients; simmer 30 minutes, stirring occasionally.
6
Remove ham hock from soup. Remove meat from bone, chop meat and return to soup.

1421

kcal

Calories

Fat

254

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb dried navy beans, 1 lb dried pinto bean, 1 lb dried great northern beans, 1 lb dried split green peas, and more.

Yes, French Market Soup Mix falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Market Soup Mix

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