How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Market Bean Soup ?

You need 11 ingredients. The key ingredients include: 1 lb Cajun bean mix, Ham hocks or pieces, 2 16 oz cans tomatoes, chopped, 1 med Sweet pepper, chopped, and more.

Is French Market Bean Soup suitable as soups & stews?

Yes, French Market Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Market Bean Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Market Bean Soup Recipe

Name: French Market Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Cajun bean mix; Ham hocks or pieces; 2 16 oz cans tomatoes, chopped; 1 med Sweet pepper, chopped; 1 lg onion, chopped; 6 stalks celery, chopped; 1 lb sausage; 2 cloves garlic, chopped; 3-4 chicken pieces or breasts; 1 TBL Tony's Creole Seasoning; Salt & Pepper to taste

Warm up with this hearty French Market Bean Soup recipe. Made with Cajun bean mix, Ham hocks, tomatoes and Sweet pepper. Easy step-by-step instructions …

This French Market Bean Soup relies on simple, everyday ingredients such as cajun bean mix, ham hocks or pieces, cans tomatoes, chopped and med sweet pepper, chopped. It comes together quickly and makes 4 servings, at about 177 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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French Market Bean Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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