French Dressing With Tomatoes

1. 1

   In a blender, combine the first nine ingredients; cover and process until blended. Place tomato wedges in a bowl; add enough dressing to cover. Let stand at room temperature for 1 hour. Pour remaining dressing into a jar; cover and refrigerate for another use.

2. 2

   To serve, use a slotted spoon to place tomato wedges on lettuce leaves; drizzle with dressing left in bowl.

No nutritional information available.

No additional tips available.