How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French-Canadian Stuffing?

You need 6 ingredients. The key ingredients include: 1 1/4 lbs ground pork (not lean), 2 -3 potatoes, 1 dash clove, 1 dash nutmeg, and more.

Is French-Canadian Stuffing suitable as meat & poultry?

Yes, French-Canadian Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover French-Canadian Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French-Canadian Stuffing Recipe

Name: French-Canadian Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lbs ground pork (not lean); 2 -3 potatoes; 1 dash clove; 1 dash nutmeg; 1 dash cinnamon; salt & pepper

French-Canadian Stuffing – a delicious recipe with ground pork, potatoes, clove, nutmeg, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/4 lbs ground pork (not lean)
2 -3 potatoes
1 dash clove
1 dash nutmeg
1 dash cinnamon
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
473 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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French-Canadian Stuffing

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