French Bread Pizza

1. 1

   Cut a French stick in half a length-ways and then in half a cross-ways on a slant.

2. 2

   Place a slice of bread on a pre-heated hot grill, then toast the surfaces that are supposed to be cut until golden.

3. 3

   Spread the surfaces that are suppose to be cut with tomato puree, tomatoes, herbs, and cheddar.

4. 4

   Arrange those anchovy fillets over the cheddar cheese on half of the French bread pizzas, and bacon slices on the rest.

5. 5

   Garnish with some olives.

6. 6

   Place the French bread pizzas under a pre-heated moderate heat grill and cook for ten minutes, until golden and bubbly.

7. 7

   Serve, hot.

* Per serving · 4 servings · Values may vary.