How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French Beans With Corn?

You need 9 ingredients. The key ingredients include: 1 (16 oz.) can French beans, 1 (16 oz.) can Shoe Peg corn, 1 (10 3/4 oz.) can cream of celery soup, 1/2 c. grated sharp cheese, and more.

Is French Beans With Corn suitable as soups & stews?

Yes, French Beans With Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover French Beans With Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French Beans With Corn Recipe

Name: French Beans With Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can French beans; 1 (16 oz.) can Shoe Peg corn; 1 (10 3/4 oz.) can cream of celery soup; 1/2 c. grated sharp cheese; 1/2 chopped onion; 1/2 c. sour cream; 1/2 c. slivered almonds, toasted; 1/2 c. margarine; 1 cylinder of 12 oz. box Ritz crackers

French Beans With Corn – a delicious recipe with beans, Peg corn, cream of celery soup, cheese, onion, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (16 oz.) can French beans
1 (16 oz.) can Shoe Peg corn
1 (10 3/4 oz.) can cream of celery soup
1/2 c. grated sharp cheese
1/2 chopped onion
1/2 c. sour cream
1/2 c. slivered almonds, toasted
1/2 c. margarine
1 cylinder of 12 oz. box Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
414 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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French Beans With Corn

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